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Author: Tonic

Here Comes Peter Cottontail!

Easter’s on its way!

On Sunday, April 16th, we will be having an Easter Brunch and Dinner Buffet! Included: appetizer & dessert buffet with choice of one entrée 28.95 for brunch and 37.95 for dinner.  Click here for the menu. Brunch will be served from 10:30AM – 3PM.  Dinner will be served from 4:30PM – 8PM. Bring your loved ones for good food and a great time!

This Friday, April 14th, Nick Alfieri will be playing from 8-11pm. Then on Saturday, April 15th, Darren Kraatz will perform from 8-11pm. Two great bands that add some more fun to your holiday weekend!

Don’t miss out on our daily specials:

Monday- $10 Crabcake Lunch, then $20 Crabcake Dinner

Tuesday- Taco Tuesday

Wednesday- $10 Noodle Bowl

Thursday- Half Price Burgers

Friday- $16 Steakhouse Lunch, then Turf and Free Surf for dinner.

See you soon!

Grgich Hills Estate 40th Anniversary Dinner

More Events on the Way!

Mark your calendars, because the next few weeks are going to be busy!

We have our Firefly Festival Ticket Giveaway TONIGHT from 4pm-6pm. There will be winners every 20 minutes, so make sure you’re there the whole time for a better chance to win!!

This Thursday, from 6:30-11pm, Tonic will be hosting its second Wine Dinner. Chef Matt Crist, once the chef at Deep Blue from 2010-2012, currently at the Ebbitt Room in Cape May NJ, will be back cooking with Tonic’s Chef Patrick Bradley. The 4 course menu is set to include items such as Olive Oil Poached Shrimp and Braised Veal Cheeks. Check out our Event page for more information!

On Friday, Charlotte Hash Band will be performing from 8-11pm, followed by 8 Track Trio on Saturday, April 1st, from 8-11pm. It’s no joke! Enjoy our dinner specials along with these great bands!!

Then, on April 6th, we will be hosting the 40th anniversary of the Grgich Hills Estate. Chef Patrick Bradley will be pairing a 4 course dinner with Grgich wines for the evening. It will include:

Grgich Hills Estate 40th Anniversary DinnerHors d’oeuvres

Herb Polenta- Spinach, roasted red peppers, blue cheese aioli

Seared Tuna- Toasted Flatbread, Citrus Salsa

Beef Wellington- Horseradish Cream


1-Lobster Crepe- Ginger Carrot Salad, English Pea emulsion

2-Goat Cheese Gnocchi- Duck Confit, Pistachios, Arugula, Fried Shallots, Beet Essence

3-Double Lam Chop- Pomegranate, Crispy Shallots, Braised Mustard Greens, Turnips

4-Salted Carmel Pot De Crème, Pecan Shortbread

The picture to the right gives you more of an idea for the layout of the evening. If you’re interested, make your reservations at 302-777-2040. Make sure to also click “Going” on our Facebook event!

We’re very excited for all of these awesome events. Whatever you choose, which we hope is ALL of them, it’s sure to be an amazing time. See you soon!

New Look!

Tonic’s new website is live! We are very excited about the new features and functions that it provides. Come see us at With our new layout comes new opportunities for us to tell you about as well.

We will be providing delivery for our corporate clients in the Wilmington area at no extra charge. This gives our clients the ability to order off of our Catering menu for groups of 10 or more. All orders for less than 10 must order off our regular menus.

Our catering services are also expanding more and more! We will tailor our menus, design and approach to meet your budget and exceed your expectations. Corporate events, family gatherings or celebrations, Tonic will provide the menu to your venue to make it a success. Give us a call whenever you have an upcoming event!

Our takeout ordering will also be much simpler, with its own page to order online!

We can’t wait to hear what you think of our new look! Please come check out our daily specials. Don’t miss the entertainment this weekend with Kurt Houff, playing this Friday from 8-11pm, and Paul Lewis, playing this Saturday from 8-11pm!

See you soon!

Get Your Brackets Ready

Get Your Brackets Ready
March Madness is in full swing and we have some great deals for you to enjoy as you follow along with your brackets. Happy hour specials will be available during every game, so bring your bracket buddies and watch the games with some delicious drinks and snacks!

Along with our Manic March specials, we have our daily lunch and dinner specials!

  • Mondays: $10 Crab Cake for lunch, and $20 Crab Cake entree for dinner.
  • Tuesdays: Taco Tuesday! $4.95 tacos for lunch.
  • Wednesdays: $10 Ramen Noodle Bowl for lunch.
  • Thursdays: Half Price Burger Day ALL DAY!
  • Fridays: $16 Steakhouse Lunch, including 6oz filet with roasted fingerlings and a mixed green salad, and then Free Surf With Turf for dinner.
  • Saturdays: $20 8oz filet for dinner.

ALSO on Fridays and Saturdays are our live music nights! Come out and see Darren Kraatz playing this Saturday night from 8-11pm.

Don’t miss these great specials and events! See you soon!!


March Madness Mayhem!

Happy March!! With the new month brings a new special:

As you can see from the image on the side, Happy Hour Specials will be available during every game for March Madness. Get your friends together, enjoy some great snacks and drinks, and follow your brackets with us on our numerous high def TVs!

We also have our daily specials, as you can see on the image to the right. These aren’t available during show nights, and they may not be combined with other specials or offers.

Tonight, Tony Capella and Friends will be performing from 8-11pm, and then tomorrow Brad Newsom and Ken Herblin will be playing from 8-11pm. They have some awesome setlists, so come see them both if you can!

We’ll see you soon!

Get Stoned

Upcoming Events!

There’s a lot happening at Tonic within the next few weeks!

This week, we have our regular Lunch and Dinner Specials you can enjoy, as well as some great bands performing this weekend!!

Friday night, Tim Kelly and Ted Stewart will be performing from 9-11pm, and Saturday night, Rob Zinn will be performing from 8-11pm. Two great bands to enjoy with great food!

Next week is our “Get Stoned” Tap Takeover on March 2nd from 4-7pm! Stone Brewing Co is taking over our taps at Tonic! We will be pouring 4 of their beers, Stone IPA, Tangerine Express, Ripper and Russian Imperial Stout. Representatives from DE NORML will be here as well handing out information on their organization and selling goods. Make sure you click “Going” on our Facebook Event and join the fun!!

Then, on March 30th, Chef Matthew Crist from the Ebbitt Room at the Virginia hotel in Cape May will come to Tonic for a Guest Chef appearance! There will be a reception at 6pm and dinner will be at 6:30pm. Come check it out!

See you soon!

Valentine's Day

Happy Valentine’s Day!

Valentine’s Day is here and we’re excited to start of our Valentine’s Menu!! This runs until Saturday, the 18th, so set up your date night, or night out with friends, and enjoy our delicious specials!

On top of the Valentine’s Menu, we have our daily specials and weekend entertainment to enjoy as well!

Wednesday is our $10 Noodle Bowl for lunch.

Thursday is our Half Price Burger Special happening ALL DAY!

Friday afternoon, we have our $16 Steakhouse Lunch Special.

Friday night, Darren Kraatz will be performing from 8-11pm, and our Turf and Free Surf Dinner Special is the deal of the night!

Saturday night, ShyTown Unplugged will be playing from 8-11pm with our $20 8oz Filet Dinner Special.

March Madness is also coming up, and we have some great deals heading your way! We’ll be announcing them as it gets closer, but we hope you’ll plan to watch and enjoy it with us. Stay tuned!

We hope you have a very happy Valentine’s Day, and we’ll see you soon!

Valentine's Day

Valentine’s Day is Coming!

Valentine's DayThere’s still one more week before our Valentine’s menu goes up! You definitely don’t want to miss these amazing specials.

For our Appetizers, we have Pan Seared Scallops, Charcuterie & Cheese Board, Fennel-Brown Sugar Cured Salmon, and Pan Seared Fois Gras. For our Entrées, we have Frenched 14oz Veal Chop, Chateaubraind, 14oz New York Strip & Whole Lobster, and Pan Seared Halibut. Special room rates are available for Tonic guests at Luxia Suites across the street, so make it a fun Valentine’s trip! The menu will be running from Feb. 14th to Feb. 18th, so start planning when you’re going to enjoy these delicious deals!

For this week:

  • Wednesday is our $10 Noodle Bowl Lunch Special.
  • Thursday is Half Price Burger Day, taking place ALL DAY!
  • Friday brings our $16 Steakhouse Lunch, as well as our Turf and Free Surf Dinner Special. On top of that, 8 Track Trio will be performing from 8-11pm!
  • Saturday is our $20 8oz Filet Dinner Special, which is a great addition to Soul Shine’s performance from 8-11pm!

So many deals to choose from, you should consider trying them all! See you soon!

February has arrived!

Valentines DayTomorrow is the 1st of February, and we’re already preparing for Valentine’s Day!

We have a special menu started February 14th through February 18th, which can be seen on the right hand side.

Bring out that special someone for a romantic dinner, or enjoy a fun Galentine’s Day or Guys’ Night Out with some great specials!

For this week, we have:

Wednesday- $10 Noodle Bowl for lunch. DON’T MISS Chef Robert Lhulier visiting Tonic for our Wine and Beer Dinner from 6pm-9pm. Make sure you click “Going” on our Facebook Page to let everyone know about the awesome night you’re going to have!!

Thursday- ALL DAY Half Price Burgers.

Friday- $16 Steakhouse Lunch, with 6oz Filet, Roasted Fingerlings, and a Mixed Green Salad for lunch, as well as our Turf and Free Surf Dinner Special. Then, from 8-11pm, Chris Lewis will be performing an acoustic set. Enjoy a relaxing night full of great music and food!

Saturday- $20 8oz Filet for dinner. From 8-11pm, Brad Newsom will be playing! Don’t miss this fantastic set with an equally fantastic meal!

Let Tonic be your remedy with a fun, warm night during this chilly week, as well as the location of your romantic Valentine’s Day celebration. See you soon!