Tonic
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Author: Tonic

Get Your Tickets Now!

THIS SATURDAY, August 20th, from 5:30-8:30pm, Tonic will host its 1st Annual Crab Feast! For $35 per person you can get ALL YOU CAN EAT crabs, old bay fries, corn on the cob, and coleslaw. The event will be held on our newly added outdoor (covered) patio and will feature live music and drink specials. Get a group of friends together and make the most of these last few days of summer!

REMINDER- Seating is limited and there aren’t many spots left. Call TODAY at 302-777-2040.

We’ll see you there!

 

Next Few Weeks in Entertainment

Andy Jacobs kicks off our end of summer entertainment lineup TONIGHT from 7-10pm! Andy covers a range of songs and we are very excited for his Tonic debut. For more information about Andy, check out his website at www.andyjacobsmusic.com!

The rest of the summer lineup and going into the fall includes:

  • Steve Pepper Band on August 19th from 7-10pm
  • Nick Alfieri on September 2nd from 7-10pm
  • Sidepiece Acoustic Duo on September 16th from 7-10pm

There’s plenty more happening at Tonic Bar and Grille, so check out our Events page for more details.

We’ll see you soon!

Tonic’s Ribbon Cutting Success!

Wednesday’s Ribbon Cutting Event was a total success!! Thank you so much to everyone who participated in this event which celebrated our newly renovated private event room and outdoor patio. In attendance, to help make this official, was the New Castle County Chamber of Commerce, a handful of city council members, and several professionals from the area. We are grateful to have such loyal patrons, as well as the support from our city.

Congratulations to the winners of the business card drawing, Ashley Brown, Hanifa Shabazz, Kyle Buzzard, and Douglas Kook, who each received Tonic gift cards!

If you weren’t able to make the event, here’s a clip of the official cutting of the ribbon below:

If you have any pictures or videos from the event that you’d like to share with us, post it on Facebook, Twitter, or Instagram using the hashtag #TonicRibbonCuttingEvent. Make sure to also follow us @TonicBar_Grille on Twitter and @tonicbargrille on Instagram!

For more information on hosting events at Tonic, visit our Group Parties webpage or call our hospitality team at 302-510-8070.

Tonic Ribbon Cutting Event

On Wednesday, August 3rd at 11:00 am, Tonic Bar and Grille will be hosting a ribbon cutting event, presented by the New Castle County Chamber of Commerce, in celebration of our newly acquired and renovated Private Dining Room and Patio!

Everyone, ESPECIALLY our devoted blog followers, is welcome to attend. The official ribbon cutting will be at 11:00 am followed by a light reception with snacks where you can tour the space, network, enter to win a Tonic gift card and get a goody bag!

Attendees who stay for lunch will get 20% off of their bill! For parking information, check out our Parking page.

We look forward to celebrating with you!

Exciting Updates!

We have some exciting updates for the next few weeks!

This week- The Lady Bug Festival takes place July 21st on Market Street and Tonic is open normal hours, 11:30 – 1 am, providing happy hour specials, 1/2 priced burgers, and outside dining. Stop by on your way to the festival, park in our Parking Garage, grab a bite on our patio, and head over to hear some fantastic musicians.

Next week- Betty and the Bullet will be coming back to Tonic on July 29th from 7-10pm! We’re excited to have this talented band perform again, so, if you missed them the first time, mark your calendars and get here for our Happy Hour Specials or our popular Turf and Free Surf dining room special.

See you soon!

Performances and Parties!

We’ve been busy at Tonic this summer! Last Friday’s patio party was a huge success. The Brixton St. Duo turned into a TRIO, tons of people came out, and to be the heat we served water ice spiked with vodka and rum! To keep the momentum going this weekend, we have invited musicians Tony Capella and Kurt Houff of Montana Wildaxe and Greg Hudson to play in the lounge this Friday night from 7-11pm. Come early to take advantage of our Happy Hour specials from 4-7 pm or the Turf and Free Surf dinner special that runs all evening in our dining room.

Our private dining room, along with the lounge and new patio space, has been in high demand this summer. Several group parties have requested these spaces for after work happy hours, team building, celebratory dinners, etc. We are so grateful to be able to accommodate these groups and offer them various options to fit their needs. Our hospitality team has been busy showing the spaces to guests looking to host bridal showers, reunions, and holiday parties this fall and winter. If you are interested in seeing the space or want more information, please don’t hesitate to reach out to us. Things are booking fast so avoid the stress and book early! Contact us at (302) 510-8070 or fill out a form on the Group Parties page.

We’ll see you this weekend!

 

Don’t Forget!

Brixton Saint square picDon’t forget about all of the exciting things happening at Tonic Bar and Grille this weekend!

Tomorrow, July 8th from 4pm-1am, is our Patio Party with a performance by the Brixton St. Duo who is performing from 7pm-11pm. Come out and enjoy the beautiful, warm weather with some great music!

Also, this Saturday, July 9th, our summer menu will be live. We have some delicious new options from Chef Pat for you to choose from, so make sure you come by and check it out!

See you this weekend!

New Weekend, New Things Happening!

IMG_4331The patio out front of Tonic is officially completed! We already have had patrons enjoying summer in the city, lounging on the furniture for drinks or grabbing dinner at the bistro tables. Although you can stop by anytime we are open to enjoy the new outdoor space, we are having an official “Summer is Here” Patio Party on Friday, July 8th. Brixton St. Duo, a modern raggae band, will be performing and our Happy Hour Specials will be extended from 4:00 – 10:00 pm. Come check out the new space and stay for a while!

As we approach the holiday weekend, our regular Lunch and Dinner Specials are on:

Thursday features 1/2 Price Burgers all day in the lounge or patio, Friday is “Dog Day” with $4.95 hot dogs (5 different kinds to choose from) from 11:30-2:30pm, as well as “Turf and Free Surf” with a steak purchase during dinner, and Saturday’s Dinner Special is $19.95 Filet Mignon. Tonic will be closed on Sunday, July 3rd and Monday, July 4th in observance of the holiday. We hope you enjoy the long weekend and look forward to seeing you on the 5th when we re-open!

Have a happy and safe 4th of July!

Summer Season

Summer has arrived and with it comes some exciting changes, as well as an awesome entertainment schedule, here at Tonic Bar and Grille!

Tonic patio croppedChef Pat Bradley is putting the final touches on our summer menu, which will feature some Tonic staples as well as new items. In addition to the food changes, we have updated our wine and beer list. Be sure to come try the new menu which will be in full swing July 1st!

Also getting some final touches is our most recent renovation project- a new outdoor lounge and dining area for guests to enjoy these beautiful warm days and long summer nights. On July 8th, we will host a Patio Party with live entertainment and Happy Hour Specials from 4-10pm.

Be sure to get the following dates in your calendar for our entertainment lineup:

Saturday, June 25th- Kalai King

Friday, July 8th- Brixton St. Duo (also the date of our patio party!)

Friday, July 15th- Acoustic Music by Tony Capella and Kurt Houff of Montana Wildaxe and Greg Hudson

Friday, July 29th- Betty and the Bullet

We look forward to spending time with you over the summer!

Father’s Day Fun

Tonic wants to celebrate the hardworking and dedicated fathers all weekend long!

Father’s Day Dinner Specials kick off Friday and will run through Sunday. On Friday, as an added bonus, there will be a DJ during Happy Hour beginning at 4pm.

fathers-dayWeekend long specials include a lobster boil, with 1.5 lbs Whole Maine Lobster, 1 dozen Clams, Roasted Potatoes, and Corn for $29.99, as well as $22.95 Beef Wellington with Asparagus and Demiglaze.

If you’d rather eat at home, fear not. You can get these great deals to go! Call 302-777-2040 for more information.

We look forward to seeing you and your families; Happy Father’s Day weekend to everyone!